Manufacturer of commercial refrigeration equipment including glass door merchandisers, prep tables, and display coolers for the food service industry.
KOOL-IT is a recognized brand in the commercial food service equipment industry, specializing in high-quality refrigeration solutions. Often associated with the MVP Group, KOOL-IT offers a diverse lineup of products designed for reliability and efficiency in retail and kitchen environments. Their portfolio includes glass door coolers, upright freezers, refrigerated pizza prep tables, and undercounter units.
Known for robust construction and user-friendly features, KOOL-IT products typically utilize digital temperature controls and eco-friendly refrigerants. The brand focuses on meeting the rigorous demands of commercial establishments such as convenience stores, restaurants, and cafeterias, ensuring optimal food preservation and display.
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To change from Celsius to Fahrenheit on the ECS-180 controller: 1) Press and hold the 'D' button for at least 10 seconds until 'HO' appears. 2) Press 'D' repeatedly until 'H7' appears. 3) Press the 'C' button to show 'Dr'. The display is now changed. 4) An 'E2' alarm may appear; cancel it by entering the settings menu (hold 'A', enter password '55'), adjusting parameter 'D1' to '00', and resetting temperature limits as per the manual table.
Defrosting is performed automatically, and water is collected in the drain tray to evaporate. However, in high humidity environments, the tray may fill up quickly. It is recommended to check and throw away drain water once a day if necessary.
For showcase coolers, the factory default setting of position 4-5 usually maintains an interior temperature of 0-10°C. If the ambient temperature is very high or the unit is fully loaded, you may need to adjust the thermostat to a colder setting. Conversely, reduce the setting if the unit is empty or ambient temperature is low to prevent evaporator icing.
Inadequate refrigeration can be caused by: 1) Incorrect thermostat setting. 2) Items obstructing the cold air inlet or suction outlet. 3) Stored items being packed too tightly, blocking circulation. 4) The door being opened too frequently or not closing completely. 5) A clogged condenser coil.
Ensure there is at least 10 cm (approximately 4 inches) of space between the unit and the wall to allow for proper ventilation. Lack of space can cause cooling capacity to drop and potential overheating.